
Gose From the Barrel: Lime
- Крепость
- 5.2%
- Горечь, IBU
- 3
Описание
This gose is fermented in oak barrels, with brettanomyces and lactobacillus. To this one we also added huge amounts of lime zest and juice for a prominent lime flavour and aroma.

This gose is fermented in oak barrels, with brettanomyces and lactobacillus. To this one we also added huge amounts of lime zest and juice for a prominent lime flavour and aroma.