
Belgian Mocha Stout
- Крепость
- 7.8%
- Горечь, IBU
- —
Описание
Carefully selected coffee beans are cold steeped late in the Brewing process at a rate of 10g/L to ensure maximum flavour. We then balance with an infusion of the finest chocolate.

Carefully selected coffee beans are cold steeped late in the Brewing process at a rate of 10g/L to ensure maximum flavour. We then balance with an infusion of the finest chocolate.