
Montezuma
- Крепость
- 9.5%
- Горечь, IBU
- —
Описание
Brewed with a variety of hard roasted malts and caramel malts along with lactose.After fermentation chili, caocao nibs and vanilla was added.

Brewed with a variety of hard roasted malts and caramel malts along with lactose.After fermentation chili, caocao nibs and vanilla was added.