Black Heron Project: Heritage Wheat
- Крепость
- 5.6%
- Горечь, IBU
- 35
Описание
Saison/Wit hybrid fermented in an oak aged foeder. Malts: Mecca Grade malted barley, Skagit Valley Einkorn flakes and raw wheats. Hops: Citra, Sorachi Ace. Yeast: 50/50 blend of Wit and French Saison