Raspberry Sour
- Крепость
- 4.7%
- Горечь, IBU
- —
Описание
Barrel aged for one year with brettanomyces and Lactobacillus. Finished with Raspberry.
Подробнее
- Оценок
- 156
- В каталоге с
- 13.11.2020
- Где варят
- Lisboa, Lisboa Portugal
Barrel aged for one year with brettanomyces and Lactobacillus. Finished with Raspberry.