
Brett. Brux
- Крепость
- 5.6%
- Горечь, IBU
- —
Описание
Barrel aged 2 years in oak barrel. Okay, similar to natural wine. Fruitiness from the wild yeast Brettanomyces Bruxellensis

Barrel aged 2 years in oak barrel. Okay, similar to natural wine. Fruitiness from the wild yeast Brettanomyces Bruxellensis