Consider the Cranberry

Описание

Brewed with a yeast strain that produces lactic acid during fermentation, providing that tartness. This quick sour was conditioned on locally harvested cranberries and a variety of complementary spices.Ingredients: local cranberries harvested from Warrenton, Oregon, cinnamon, ginger, allspice, cloves.Appearance: an exotic pinky-red hueAroma: tart fruit and warm spicesFlavor: tart up front with a punch of cranberry followed by delicious spices and a hint of clove on the finish.