
Gilly On Chestnut
- Крепость
- 5.5%
- Горечь, IBU
- —
Описание
A still cider, made from 100% Gilly bittersharp apples - a hybrid apple created at the Long Ashton Research Station in the 1990s.We have collaborated with The Ciderologist and Circumstance Distillery, maturing our Gilly cider for 9 months in Circumstance's 30L Chestnut Barrel, previously used to age their first release of Circumstantial Wheat 1:3:1:4:5