
Lambrucha
- Крепость
- 3.5%
- Горечь, IBU
- —
Описание
Named best Experimental beer of 2011 in the US Open Beer Championships. Pioneering beer importer Vanberg & DeWulf is behind this genre-defying hybrid: a dry, tart and bubbly blend of lambic (a style of ale that gets its sour qualities from wild yeast used during fermentation) and kombucha tea. Session-friendly, the lively, pinkish brew is ideal for summer sipping, dialing down the alcohol without sacrificing complexity.Chris Schonberger - Time Out New York