#353 Teshibori Yamabudou (手搾りヤマブドウ)
- Крепость
- 4.5%
- Горечь, IBU
- 22
Описание
Indeginous Japanese grapes variety called Yamabudou, which means mountain grapes, are used in this kettle soured ale. Crisp acidity mekes this beer very drinkable.
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- Оценок
- 44
- В каталоге с
- 06.03.2019
- Где варят
- Shimotsuke-shi, Tochigi Japan