Kokkinogouli (Κοκκινογούλι)

Описание

"THE SPECIALTY OF THE DAY! Beetroot is the most intense vegetable. Radish is undoubtedly spicier, but its burn is a cold fire—it’s the heartburn of dissatisfaction, not the flame of passion. Tomatoes are quite robust, and yet, they’re permeated by an undercurrent of lightness. Beets have a deadly seriousness."With this passage begins the famous book “Jitterbug Perfume” by Tom Robbins. And since “Beet is the killer who always returns to the scene of the crime,” as he says, we reunited with the usual suspects at KYKAO – Handcrafted to commit an acidic murder… with lots of blood.Kokkinogouli (literally "Little Red Root", meaning beetroot) — from the words kokkonos (crimson) and gouli (turnip) — is an American-style Sour Ale with 6% ABV, for which countless beets were “executed and tortured”! With a vivid and brilliant red color, it exudes earthy notes of roots, soil, and vegetables, along with subtle aromas of rose petals, blossoms, and red fruits. Gentle in acidity and intensely refreshing, Kokkinogouli is perfect to enjoy any time of the day, paired with fresh salads, appetizers, or seafood.