
Saison De Table
- Крепость
- 4%
- Горечь, IBU
- —
Описание
Belgian saison aged 10 months with a bit of wild yeast culture (brettanomyces) mixed in-house and Korean pair. A fruity, light body dry taste with funkiness.

Belgian saison aged 10 months with a bit of wild yeast culture (brettanomyces) mixed in-house and Korean pair. A fruity, light body dry taste with funkiness.