Pilot Batch: Bourbon Barrel-Aged Stout
- Крепость
- 6%
- Горечь, IBU
- —
Описание
Dry Irish stout that rested in Kentucky bourbon barrels for 9 months.
Подробнее
- Оценок
- 336
- В каталоге с
- 04.09.2018
- Где варят
- Rochester, NY United States
Dry Irish stout that rested in Kentucky bourbon barrels for 9 months.