
Zwangerschapsyoga
- Крепость
- 4%
- Горечь, IBU
- 5
Описание
The second runnings of our imperial stout were soured for two days with a blend of Lactobacillus strains. After the clean fermentation it was put on plenty of cherries.

The second runnings of our imperial stout were soured for two days with a blend of Lactobacillus strains. After the clean fermentation it was put on plenty of cherries.