Wild Scotsman

Описание

Our first experiment with a sour beer. We kept back a few barrels of the Scottish Wee Heavy that we brewed over a year ago and re-fermented them in the cask with a wild yeast (brettanomyces), stored them for a year and then re-blended them back into the orginal brew. Try our Wild Scotsman, a sweet and slightly sour dark beer. 10%