Sticky Zwickel with Raspberries and Boysenberries

Описание

Sticky Zwickel is a classic kettle sour beer that is pitched with Lacto in the brew kettle and allowed to natually sour for approximately 24 hours. Raspberries and boysenberries are then added to the tart base beer for a sweet complexity that creates a crisp, tart and refreshing beer reminiscent of a German Berliner Weiss. So good infact, we can't stop pulling tastes off the zwickel!