Doble
- Крепость
- 8.5%
- Горечь, IBU
- —
Описание
A strong belgian sour fermented with several wild yeast and lactic acid bacteria strains.
Подробнее
- Оценок
- 507
- В каталоге с
- 30.05.2015
- Где варят
- Landskrona, Skåne län Sweden
A strong belgian sour fermented with several wild yeast and lactic acid bacteria strains.