
Wilde Leeuw Triple Brett Bourgogne Rouge
- Крепость
- 10%
- Горечь, IBU
- —
Описание
This beer is obtained after aging a Blonde Triple with Brettanomyces (traditionally found in Belgian lambic) for 24 months in barrels of Grand Cru Red Burgundy.

This beer is obtained after aging a Blonde Triple with Brettanomyces (traditionally found in Belgian lambic) for 24 months in barrels of Grand Cru Red Burgundy.