Volumes of Oak: Bourbon Barrel Aged Dopplebock
- Крепость
- 9%
- Горечь, IBU
- —
Описание
Recipe from our Lead Brewer - Danny Clay! Aged in Bourbon Barrels for 6 months.
Подробнее
- Оценок
- 11
- В каталоге с
- 18.07.2017
- Где варят
- Austin, TX United States
Recipe from our Lead Brewer - Danny Clay! Aged in Bourbon Barrels for 6 months.