Time Stacking

Описание

‘Tis life… - Brewed last spring, primarily with Maris Otter and just a touch of British crystal malt. Boiled for five hours to a gravity of 28 Plato and hopped with a small amount of Kazbek (lending itself to the first tasting note) in the kettle. Fermented with WLPool, cold conditioned at 0 degrees C for twelve weeks, and then packaged on 8/15/2024.-Tasting Notes - strawberries and cream, “The Original” caramel candy, stoopwafel