Brett Frost
- Крепость
- —
- Горечь, IBU
- —
Описание
2010 :: Bifröst re-inoculated with Brettanomyces and Lactobacillus and aged in a red wine barrel. Bright on the palate with pleasing sour flavors and oakiness. Alcohol 8.5% by volume.
Подробнее
- Оценок
- 8
- В каталоге с
- 28.12.2010
- Где варят
- Seattle, WA United States