Interfusion

Описание

This pale farmhouse ale was gently kettle-hopped with Nelson Sauvin & Hallertau Blanc and then fermented in freshly emptied Sauvignon Blanc barrels with a select strain of Brettanomyces yeast. Upon blending, the beer was dry-hopped with additional Nelson Sauvin & Hallertau Blanc hops. Interfusion's wild ferment produced citrus and funky flavors and a peach aroma that fused with pineapple, papaya and vanilla notes from the barrel. This elegant base character is complemented with aromas of gooseberry, white grapes, and grapefruit from our unique hop pairing.