Pounding Husks

Описание

Pounding Husks, whose name is translated directly from the Greek demi-god of sowing grain and milling wheat Triptolemos, is made up of nothing but Maris Otter malt, Magnum hops, and patience. Its deep brown color is achieved not by colored malts, but an intense four hour boil that provides a complex layer of caramel, toasted malts and toffee. After a slow and cool fermentation, this barleywine aged gracefully in a rye whiskey barrel for 19 months. The result is a sweet, rich and spicy slow sipper with big notes of caramel, vanilla, and rye.