
Soursop Fruit Ale
- Крепость
- 5.6%
- Горечь, IBU
- —
Описание
Aged in a bottle with wine yeast. Used "Sabor" hops and a lot of soursop. End of fermentation used white wine yeast

Aged in a bottle with wine yeast. Used "Sabor" hops and a lot of soursop. End of fermentation used white wine yeast