Milk Stout

Описание

The Guinness brewery and the sweet or milk stout style have co-existed for over a century, but it’s only recently that the maker of the world’s most popular stouts has begun experimenting with unfermentable lactose which leaves a touch of residual sweetness in the beer. The product of a lot of collaboration between our brewers on both sides of the Atlantic, this beer’s deep mahogany color comes from a bevy of specialty malts: caramel 120, chocolate, BlackPrinz, and of course, Guinness Roasted Barley. The aroma boasts notes of coffee and chocolate, which are present in the taste, as well. Mt. Hood hops were added to the whirlpool for a comforting and balanced woody earthy hop flavor.