Methode Traditionnelle
- Крепость
- 8%
- Горечь, IBU
- —
Описание
Fine dry cider aged in pinot noir barrels.Blending with 6 varieties of bittersweet Tasmanian cider apples, and extended aging on yeast lees prior to disgorging.
Подробнее
- Оценок
- 16
- В каталоге с
- 13.06.2019
- Где варят
- Grove, Tasmania Australia