Jovaru Lithuanian Farmhouse Ale
- Крепость
- 5.6%
- Горечь, IBU
- —
Описание
Jovaru ale started in open fermentation and finished in oak barrel for 4 months.
Подробнее
- Оценок
- 59
- В каталоге с
- 20.09.2019
- Где варят
- Lisboa, Lisboa Portugal
Jovaru ale started in open fermentation and finished in oak barrel for 4 months.