
Cryo Vision
- Крепость
- 6.8%
- Горечь, IBU
- —
Описание
It’s a bird! It’s a plane! No! It’s an enzyme that catalyzes the hydrolysis of the glycosidic bonds to terminal non-reducing residues in order to enhance and transform the aromatic properties of the hops! In this case a Mosaic and Cryo Pop Blend. Oh save us, beta-glucosidase, save our beer from the crushing talons of normality and lift us into the bright and glorious future of technological beer innovation!