
Sour Golden Ale
- Крепость
- 7.8%
- Горечь, IBU
- 10
Описание
In a first for East West Brewing, this is a sour created using Brettanomyces. Fermented on lager yeast, it was transferred to barrel to ferment again.

In a first for East West Brewing, this is a sour created using Brettanomyces. Fermented on lager yeast, it was transferred to barrel to ferment again.