Grisette Rhubarb
- Крепость
- 4.8%
- Горечь, IBU
- —
Описание
A traditional Belgian Style Saison with clean but spicy Belle Saison yeast as opposed to the acidic mixed culture of our "Biere de Saison" series.Secondary fermented on Rhubarb for 6 weeks.
Подробнее
- Оценок
- 213
- В каталоге с
- 18.11.2022
- Где варят
- London, Greater London England