
Wildflower: Sweet Cherry
- Крепость
- 9.1%
- Горечь, IBU
- —
Описание
Oh what a lovely day, let’s go out & pick some sweet cherry. Natural wildflower fermentation. Freshly foraged cherry blossoms are immersed in a light golden wort, creating a spontaneous fermentation using only the wild yeast present on flowers. Aged in oak and refermented on sweet cherries, the result is a delightfully tart & vibrant red sparkling beer bursting with ripe cherry flavour.Art by: Lou Endicott & Trent Kokich.