
Jord
- Крепость
- 6%
- Горечь, IBU
- 5
Описание
Spontaneous fermentation without shortcuts or additives. Barrel aged 36 months with beetroot. A homage to the master of the beetroot and my friend Marcus @Brewski

Spontaneous fermentation without shortcuts or additives. Barrel aged 36 months with beetroot. A homage to the master of the beetroot and my friend Marcus @Brewski