超个体 三倍莓果甜点酸艾尔 Superorganism Triple Berry Pastry Sour Ale

Описание

多种类莓果的投入，树莓、草莓、黑莓、黑加仑，酸性有机体组合成超个体，果香层层推进，在口腔掀起热带气旋。酒体饱满顺滑，呈现出奶昔般的稠厚质地，甜点感拉满。The addition of various berries, such as raspberries, strawberries, blackberries, and blackcurrants, creates a super-organism with acidic organisms. The fruity aromas are pushed forward layer by layer, creating a tropical cyclone in the mouth. The wine is full-bodied and smooth, with a thick texture like a milkshake, giving it a full dessert feel.