
Piquette
- Крепость
- 4.4%
- Горечь, IBU
- —
Описание
Piquette is a vinous drink, made by adding water to grape pomace (the seeds/skins left over after pressing). Because these skins have a little sugar and acid leftover, it's possible to make a 'small' wine from them.In the spirit of using every bit of our fruit harvest, we decided to add grape pomace to this apple water to make our own version of Piquette. We picked up some second use Cab Franc skins from our pals at Burdock and let them macerate in this 'apple water' for 1.5 months.The result is a delightfully pink 'small' wine. At 4.4% abv, our Piquette is crying out to be chugged in the warm weather we're getting teased with these days. No added sulphites whatsoever.