Kriek
- Крепость
- 5.5%
- Горечь, IBU
- —
Описание
The base for this kriek was an unblended sour ale, made from lambic-like wort fermented with commercial lambic cultures. After fermentation this beer has macerated on 400 gram per liter sour cherries (Morellen from de Betuwe, NL) for quite a while.