Into the NY Night (Foudre And Bourbon Barrel Aged)

Описание

This collaboration, brewed with Captain Lawrence Brewing Co. over a year and a half ago was conditioned in foudre for 6 months before being transferred to Willet bourbon barrels for 12 months. We then conditioned it on huge amounts of cacao nibs, marcona almonds, hazelnuts, macadamia nuts, and vanilla to create a chocolate bourbon nut mix.