
Kveik BIPA
- Крепость
- 6.8%
- Горечь, IBU
- 90
Описание
4th experiment with a Norwegian Kveik Yeast, this time a Black IPA recipe. A deadly combination of the expressive yeast, a cocktail of aromatic hops and a layer of dark malt complexity.

4th experiment with a Norwegian Kveik Yeast, this time a Black IPA recipe. A deadly combination of the expressive yeast, a cocktail of aromatic hops and a layer of dark malt complexity.