
My Caballero
- Крепость
- 6%
- Горечь, IBU
- —
Описание
Brewed with wild yeast, aged in oak barrels for one and a half years. Lightly sour and slightly oaky with a funky kick.

Brewed with wild yeast, aged in oak barrels for one and a half years. Lightly sour and slightly oaky with a funky kick.