THROUGHLINE BLUEBERRY
- Крепость
- 7.4%
- Горечь, IBU
- —
Описание
golden sour fermented in a large oak foeder, then drawn into a fruiting vessel to age on whole blueberries for 5 months, & bottle conditioned with champagne yeast
Подробнее
- Оценок
- 284
- В каталоге с
- 13.11.2020
- Где варят
- Ann Arbor, MI United States