Sweet Science #4
- Крепость
- 5.2%
- Горечь, IBU
- 20
Описание
Sweet Science is a milk stout style, that focusses heavily on roasted malts, combined with rich sweetness from lactose and crystal malts. It is full and drinkably sweet
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- Оценок
- 158
- В каталоге с
- 06.07.2019
- Где варят
- Christchurch, Canterbury New Zealand