Coffee Pepper Lager (辦桌咖啡)

Описание

巴蜀川味花椒麻，高山澗水咖啡香，要攀⼭越嶺才能聚⾸的好友，⼀般⼝味不夠。試試四川花椒與阿⾥⼭咖啡入酒，輕拂舌尖的酥⿇、後味繚繞咖啡香，每⼀⼝都是戲。咖啡香氣溫合輕柔，與麥香維持著良好平衡，入喉後舌根感受略麻，恰到好處的特殊感，十足有趣的風味。A little red in the greenery, Sichuan peppercorn and high mountain coffee not just saying the color but giving a beautiful sparking to the beer. A mild coffee aroma occupying the sense of smell with slightly tongue numbing effect tickles in aftertaste. It is just intriguingly balanced between malt, coffee and Sichuan pepper. Weird in a good way.