NZ Kölsch Style Bier

Описание

This New Zealand hopped Kölsch-style beer is relatively simple in terms of ingredients. Flavourful heirloom German pilsner malt and plump malted wheat fermented with a traditional cold tolerant Kölsch yeast strain to make for a delicious and somewhat expressive base beer. Delicately and thoughtfully bittered traditionally in the kettle with Motueka then lightly and very untraditionally dry hopped with a tinge of oil laden Wai iti.With a long, drawn out maturation period, this beer was then cold conditioned for 5 weeks before being packaged up and deservedly lidded up with a gold top.Lemon+lime curd pie with a butter and biscuit base. Fresh peach and stone fruits and corner bakery fruit custard tarts.