
Hanseatic Porter
- Крепость
- 10%
- Горечь, IBU
- 60
Описание
Baltic style porter brewed with Lager, Vienna and Munich Malts, Czech Saaz and Polish Marynka Hops. This beer was then aged for 6 months with a mixed culture of yeast and bacteria.

Baltic style porter brewed with Lager, Vienna and Munich Malts, Czech Saaz and Polish Marynka Hops. This beer was then aged for 6 months with a mixed culture of yeast and bacteria.