Very Unique (Batch #3)

Описание

Brewed in honor of the Masonry Fremont's 2nd anniversary. Brewed with Muscat grapes (the same as in St Florence 2019: Black Muscat) that we threw into a tank back at WF and started a carbonic maceration to allow the yeast resident on the skins of the grapes to start fermentation. After 3 wks, we blended in a selection of mature, barrel-aged Gold for an extended maceration and refermentaion. This base fruit refermentation would eventually be blended with a little more aged Gold in order to make St Florence 2019: Black Muscat. However, Very Unique is one of a kind. It was instead blended with a very small portion of a wild ale we had around at the time that was both fermented by and with the skins from a 3 week skin-contact wine made by close friends of ours in Gippsland. This wine is a co-ferment of Vermentino, Fiano and Moscato Giallo and the skins were sent cold to us directly after their maceration had completed at the vineyard. We threw fresh wort onto the skins and allowed the yeast on them from the making of the wine kick off the beer fermentation. The aromas of this beer are insane of orange blossom, orange peel and ginger spice which add a more playful, attractive aroma to the rose water, turkish delight aromas coming from the Black Muscat refermentation. These complex, appealing aromas flow onto a very delicate, subtle palate.