Chardonnay Barrel Aged Sour W/Apricots
- Крепость
- 6.9%
- Горечь, IBU
- —
Описание
Spontaneously fermented cider w/ 200g/L of Niagara grown Apricots. This cider has taken on a delicious sour note from the wild bacteria in the barrel.Hazy and unfiltered. 0g/ml residual sugar.