Yeast Lightning

Описание

Like bio-transformation, for example. Add hops while the yeast is still actively fermenting, and it’ll react with them to create new compounds and totally different flavours from your average dry hop addition. Add a natural enzyme that ‘eats up’ all the residual sugar, and you’ve got yourself a fruity, fragrant lager with a bone-dry finish. A bio-transformed brut IPL. Go yeast lightning!