
Imža
- Крепость
- 5.1%
- Горечь, IBU
- —
Описание
Limited edition Historical Berliner Weisse fermented with our own house blend of yeast, lactic acid bacteria and brettanomyces and conditioned for three months

Limited edition Historical Berliner Weisse fermented with our own house blend of yeast, lactic acid bacteria and brettanomyces and conditioned for three months