
Halo Dry-Hopped Pils
- Крепость
- 4.8%
- Горечь, IBU
- 22
Описание
A mixed fermentation, using a lager yeast and ale yeast and fermented under higher pressure, helped to create this heavenly dry-hopped pils. Notes of tangerine and grapefruit halo above a crisp pilsner base.