BLACK CURRANT | 2020 Harvest

Описание

Black Currant was a blend of several traditional spontaneous beers brewed in the 18|19 and 19|20 brewing season. Our team spent a day in the summer of 2020 at one of our partner farms in New Jersey, hand harvesting 60 lbs of black currants. We added them whole to a single wine barrel that held a blend of spontaneous beer with an average age of 13 months. After aging on the currants for an additional 6 months we bottled and laid the beer down for an additional 10 months of conditioning. Upon release, Black Currant will be 29 months old. Black currants provide a uniquely citrusy, piney profile reminiscent of forest floor and a twiggy profile unlike any other fruit we work with.