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Описание

Messorem x Hudson Valley Brewing x OberbreekBlend of stouts aged for 32 months in Knob Creek barrel (double mash), 37 months in Woodford Reserve (single mash), Heaven Hill for 30 months (double mash) and 1816 Rye Whisky for 10 months (double mash).Assemblage de Stout barriqué en fut de Knob Creek pendant 32 mois double mash, Woodford reserve pendant 37 mois single mash, Heaven Hill pendant 30 mois double mash, 1816 Rye Whisky pendant 10 mois double mash.